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Innsbruck - Saturday 23.11.2024

Roast goat's cheese wrapped in bacon with lamb's lettuce and potato dressing
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Gnocchi in porcini mushroom cream sauce with panchetta
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Grilled sea bass fillet with fennel puree and basil pesto
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Saddle of veal with sherry sauce, creamed vegetables and diced potatoes
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Curd cheese strudel with vanilla sauce                                      
 
WE WISH YOU GOOD APPETITE

Restaurant

One portion to tickle the palate, another to grow up the desire, the third to...! 

Our excellent chefs prepare daily an exclusive 5 course dinner for you!
The dishes have not to be paid extra, this service is included!.