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Innsbruck - Wednesday, 16.04.2025

Prosciutto ‘San Daniele’ with melon
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Penne all Arrabbiata
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Grilled sea bass fillet with creamy tender wheat
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Medallions of turkey breast with curry foam, pineapple and jasmine rice
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Vanilla ice cream with pumpkin seed oil and pumpkin brittle                                                    

WE WISH YOU GOOD APPETITE

Restaurant

One portion to tickle the palate, another to grow up the desire, the third to...! 

Our excellent chefs prepare daily an exclusive 5 course dinner for you!
The dishes have not to be paid extra, this service is included!.